Department of Viticulture and Enology
Viticulture and Enology Facts
Researchers look to improve wine grape quality without hurting yields - Western Farm
Press, August 2010
Tannin research on Pinot Noir in Oregon: Challenging climate, challenging variety. The Australian & New Zealand Grapegrower & Winemaker, September 2009.
Grape Seed Tannins: Impact on Red Wine. Practical Winery & Vineyard, May/June 2000.
Phenolic Extraction in Red Wine Production. Practical Winery & Vineyard, July/August 2003.
Grape and Wine Phenolics: Observations and Recent Findings. Cien. Inv.Agr. 35(2): 77-90, 2008
Understanding Grape Berry Development. Practical Winery & Vineyard, July/August 2002.
The Science of Red Wine - Flavor, Texture, and Tannins. NYAS Update, May/June 2007.
Viticulture and Enology Program at Fresno State - by Dr. Jim Kennedy
Grape and Wine Tannins - by Dr. Jim Kennedy
Interactive Effects of Canopy Management Steps for Pinot Grigio in the San Joaquin Valley - by Dr. Kaan Kurtural
Mechanized Canopy Management and Timing of Regulated Deficit Irrigation Stress on Syrah - by Dr. Kaan Kurtural